Head Chef- Luxury 4* Hotel
Excel Recruitment is currently seeking a Head Chef at the Brasserie of a Luxury Hotel. This is a fantastic opportunity for a career driven and ambitious Head Chef to join a growing and ambitious company, making their mark in the industry under the guidance of one of Dublin’s top Hotel Executive Chefs.
Benefits of the Head Chef job include:
A highly competitive salary along with share of gratuities and service charge
Multiple incentives including free Gym membership, bike to work scheme, discount health insurance, life assurance, refer a friend scheme, and family discounts at the Hotel.
Responsibilities of this Head Chef job include:
- Working to ensure standards are maintained with meticulous attention to detail
- Work well with others as part of a team, serving as a leader in a busy environment that encourages a team mentality
- Working knowledge of HACCP & Food Safety regulations
- Working knowledge of GP calculation, labour cost and roster creation
- Menu creation along with menu costings, allergen information and SOP creation alongside the Executive Chef
Requirements of the Head Chef job include:
- Previous experience as a Head Chef in a similar environment
- Good organisational skills, with the ability to manage a team in a busy environment
- Full working knowledge of HACCP.
- Good standard and comprehension of English
If this sounds like an opportunity you may be interested in or would like some information on any of our roles with a company of professionals with experience in the industry then please don’t hesitate to get in touch via email with an up-to-date CV to Neil in the utmost confidence.
#INDJEN1
Restaurant Manager- 5* Hotel- €45K plus
Excel Recruitment are currently seeking a creative and innovative Restaurant Manager at one of Dublin’s most prestigious 5* Hotels.
This is an unmissable opportunity for a career professional who is seeking an opportunity with real progression that will truly establishing them in the higher echelon of Ireland’s and the International hospitality Industry.
Benefits of the Restaurant Manager Job include:
- A highly competitive starting salary
- Equal share of gratuities and service charge
- A slew of company benefits including wellness packages as standard and discounts on both Irish and International Hotels within the Group
- Clear, consistent, and ongoing career progression and upskilling programs with firm guidance on achieving your long term career aspirations while under the mentorship of some of Ireland’s most successful Hotel professionals.
Responsibilities of the Restaurant Manager Job include:
- Manage food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique.
- proactively driving strategies to effect product enhancements and operating efficiencies achieving optimum financial returns, whilst ensuring highest levels of Employee and guest satisfaction
- Participate in the preparation of the annual departmental operating budget and financial plans.
- Monitor budget and control expenses with a focus on food, beverage, and labour costs.
- Provide a clear and concise planning for Food & Beverage in conjunction with Outlet Managers for Yearly Revenue and Communicate all revenue targets to all leaders, supporting each other and achieving the collective goals.
- Adapt according to business mix, without loss of quality or established standards
Analyse daily and monthly results and implement strategies to improve Average Checks, Covers and profitability in collaboration with the Events team, identify additional sales opportunities to enhance revenue.
- Manage local food and beverage marketing programmes for the hotel; participate in and maintain system-wide food and beverage marketing programmes and promotions.
- Monitor local competitors and industry trends.
- Educate and train all team members in compliance with local laws and safety regulations.
- Participate and lead training sessions and act as an example for performance standards.
- Ensure employees are properly trained on quality and service standards, has the necessary tools and equipment, and is empowered to carry out job duties.
- Conduct quarterly appraisals with direct reports, providing guidance towards personal competency, training and development opportunities
- Review and approve menu design and concepts with Executive Chef.
Requirements of the Restaurant Manager Job include:
- Previous experience in a similar position within high end Restaurants or Hotels
- A full working knowledge of modern and classic F&B trends with a forward thinking mentality and collaborative nature
- Excellent verbal communication, and the ability to convey information clearly and effectively.
- Strong leadership, initiative and delegation skills.
- Responsible, goal oriented and organized.
- Meticulous attention to detail and ability to multitask.
- Demonstrate effective leadership skills, leading by example regarding presentation, customer care, commitment, and professionalism.
If this sounds like an opportunity that you may be interested in or if you are a Hospitality professional who would like to discuss their options confidentially, then please feel free to contact Neil, our expert Hospitality Consultant in total confidence either through this ad, LinkedIn or directly on 0876256793.
#INDJEN1
Excel Recruitment is currently seeking a Chef de Partie to join the team at an award-winning Steakhouse and Restaurant Group. Based in Galway City, this a great opportunity for a career driven Chef to receive some of the best training and development under one of Ireland’s top Executive Chefs catapulting their career to new heights.
Benefits of the Chef de Partie Job:
- A highly competitive salary.
- Excellent rate of tips.
- An openly creative team that encourages new concepts and ideas.
- Consistent career progression and promotion.
- Potential for sponsorship to further education and upskilling.
Responsibilities of the Chef de Partie Job:
- Prepare and serve dishes of the highest quality as directed by the Head Chef.
- Work well with others as part of a team in a busy environment that encourages a team mentality.
- Working knowledge of HACCP & Food Safety regulations.
- Being Conscientious regarding waste.
Requirements of the Chef de Partie Job:
- Previous experience in a similar role
- Good organisational skills and ability to work as part of a team in a busy environment
- Full knowledge of HACCP (although we can provide full training)
- Good standard and comprehension of English
- Full working rights in Ireland
If this sounds like an opportunity you may be interested in or would like some information on any of our roles with a company of professionals with experience in the industry, then please don’t hesitate to get in touch via email with an up-to-date CV to Neil in total confidence or call directly on 0876256793.
#INDCHEF
Store Manager
My client is a very successful business with Nail & Beauty Salons nationwide and they are expanding rapidly with more stores opening in November. Exciting times!
I have a vacancy in their new store opening in Galway City.
They have created a brand-new senior role of Retail Beauty Manager; someone who will manage all the commercial and operational aspects of a very fast-paced business and who can coach and lead a team of up to 12 including an Assistant Manager.
Salary is €32K-€35K negotiable but must reflect experience and bonus.
The ideal candidate does not need to come from this industry but they must have a real passion for beauty and a track record of management at some level.
I welcome both junior (looking for a step up) and senior candidates from areas such as Retail, Salon, Spa, Hair Salon, Hospitality, Restaurant and Front of House.
Responsibilities for the job of Retail Beauty Manager
- Managing the day to day running of the busy salon and reception desk area and motivating the team, ensuring sales targets are met and high customer service standards are maintained
- Through your leadership you will develop the team to deliver exceptional service, to recruit new customers whilst engaging existing customers, to create strong connections and build relationships and securing brand loyalty
- You will drive KPI’s through encouraging your team to identify and maximise sales opportunities to deliver your store goals and targets
- Business planning with a proactive as well as reactive approach will be key in driving your team always with a hands-on authentic leadership style remaining solutions driven
- Managing your team’s performance through creating development plans to ensure the therapists reach their potential and maximise revenue
- Delivering an exceptional customer experience for all clients on their customer journey from start to finish
- Booking/confirming appointments and briefing each therapist on their appointments for the day
- Managing the stock levels ensuring the counter remains stocked at all times, ordering and replenishment of stock and reporting any concerns to head office immediately
- Ensuring that you have sufficient cover for your store based on the staff rosters and scheduling the rosters onto the appointment system
- Responding to emails, calls and general customer enquiries
- Dealing with complaints and ensuring they are dealt with promptly
- End of day closing and cashing up procedures
- Opening and closing the store
If you want to hear more about this opportunity, please apply or call Ambyr 01 8148747.
#INDSPEC1
Store Manager
My client is a very successful business with Nail & Beauty Salons nationwide and they are expanding rapidly with more stores opening in November. Exciting times!
I have vacancies across multiple locations; Dublin City and Liffey Valley.
They have created a brand-new senior role of Retail Beauty Manager; someone who will manage all the commercial and operational aspects of a very fast-paced business and who can coach and lead a team of up to 20. including an Assistant Manager.
Salary €35K-€40K negotiable but must reflect experience and bonus.
The ideal candidate does not need to come from this industry but they must have a real passion for beauty and a track record of management at some level.
I welcome both junior (looking for a step up) and senior candidates from areas such as Retail, Salon, Spa, Hair Salon, Hospitality, Restaurant and Front of House.
Responsibilities for the job of Retail Beauty Manager
- Managing the day to day running of the busy salon and reception desk area and motivating the team, ensuring sales targets are met and high customer service standards are maintained
- Through your leadership you will develop the team to deliver exceptional service, to recruit new customers whilst engaging existing customers, to create strong connections and build relationships and securing brand loyalty
- You will drive KPI’s through encouraging your team to identify and maximise sales opportunities to deliver your store goals and targets
- Business planning with a proactive as well as reactive approach will be key in driving your team always with a hands-on authentic leadership style remaining solutions driven
- Managing your team’s performance through creating development plans to ensure the therapists reach their potential and maximise revenue
- Delivering an exceptional customer experience for all clients on their customer journey from start to finish
- Booking/confirming appointments and briefing each therapist on their appointments for the day
- Managing the stock levels ensuring the counter remains stocked at all times, ordering and replenishment of stock and reporting any concerns to head office immediately
- Ensuring that you have sufficient cover for your store based on the staff rosters and scheduling the rosters onto the appointment system
- Responding to emails, calls and general customer enquiries
- Dealing with complaints and ensuring they are dealt with promptly
- End of day closing and cashing up procedures
- Opening and closing the store
If you want to hear more about this opportunity, please apply or call Ambyr 01 8148747.
#INDSPEC1
Kitchen Porter
Excel recruitment is currently recruiting energetic, hardworking, and enthusiastic Kitchen Porters for various locations in the Dublin area. Are you interested in advancement opportunities and learning new skills?
This opportunity is an introduction into the hospitality industry and can open a lot of avenues to ongoing, regular work in a variety of interesting sites
Requirements
– Experience working in a busy kitchen environment
– HAACP and Manual handling training (Can be provided by Excel Recruitment)
– Hardworking and time management skills
– Flexible and works well under pressure
– Good interpersonal and organisational skills
Responsibilities
– Organising and monitoring fridges, freezers, and storerooms.
– Managing and storing food/equipment deliveries
– Assisting chefs with food preparation
– Keeping food preparation areas sanitised
– Managing stock rotation
– High hygiene management, including kitchen equipment, floors, presses, fridges, bins etc
– Following HACCP procedures
Benefits
– Pay Rate €10.50 to €12.00 per hour
– Career progression opportunities
– Uniform and training can be provided
– Learning from experienced professionals
– Flexible hours
If you are interested and want to join our ever-growing team, this Kitchen Porter job is for you. Attach your cv through our tab below or contact Ciaran at 01 871 7676. Alternatively, please look at the Excel Recruitment Website for all our live jobs.
#INDENT
Catering Assistant
Excel Recruitment is currently looking for Catering Assistants for the hospitality industry, to work in various jobs across the Dublin Area.
Excel Recruitment offers great pay including paid holidays, excellent flexibility to work around family or other commitments, and the opportunity to be a part of a great team. This is the opportunity to work in well-established venues and catering sites with our clients, gaining excellent experience in a variety of working environments.
Requirements
– Neat & tidy appearance to be presentable at all times
– Previous work experience in hospitality is preferred but not essential
– The ability to work under pressure in a fast-paced environment
– HAACP & Manual Handling (training can be provided by Excel)
Responsibilities
– Hot food counters are regularly stocked & presentable
– Ensuring the eating area is cleared & tidy regularly
– Assisting Chef with any food preparation or service required
– Ability to work as part of a team & adapt to work independently if necessary
Benefits
– Flexible hours & working days
– Pay rate €11.00 to €12.00 per hour
– Accrued holiday pay
– Meals on-site during your shift
How do I apply?
If you are thinking about gaining more experience in the food industry, then this Catering Assistant opportunity would be perfect for you. Please apply below or call Ciaran at 01 8717639. Alternatively, please look at Excel Recruitment Website for all our live jobs.
#INDENT
Experienced Chef (Monday To Friday)
Excel recruitment are looking for an experienced and dynamic Chef for the Dublin area. Do you have the drive to advance your career? Do you want to learn from experienced professionals and expand your culinary knowledge? Then we have a wonderful opportunity for you.
Requirements
– Previous experience in a busy kitchen environment
– Excellent communication and teamwork skills
– Knowledge of HACCP requirements
– Organised and excellent attention to detail
– Able to work in a fast-paced environment and under pressure
– A passionate and creative personality
Responsibilities
– Stock control/ordering and monitoring temperature records
– Follow HACCP procedures and keeping station organised/sanitised
– Prepare food to a high standard and follow dietary requirements
– Control cost and minimise waste
– Creating menu items and developing dishes
– Following health and safety regulations
Benefits
– Pay rate of €19.00 to €20.00
– Uniform can be provided by Excel recruitment, if required
– Flexible schedule
– Paid holidays and on site meals
If this wonderful opportunity has your attention, this Chef role is for you, please apply below or call Ciaran at 01 8717639. Alternatively, please look at Excel Recruitment Website for all our live jobs.
#INDCHEF
Excel Recruitment is currently recruiting experienced Chefs of all grades to work in ongoing, temp contracts in various locations across Cork City and North, East, and West Cork County and Munster.
Our clients are some of the leading hospitality, retail, and catering groups in Ireland, who are passionate about food, and extremely driven to provide the highest quality standards and customer experience.
The Chef Job will cover the following responsibilities:
- Display excellence in food preparation and service
- Work effectively as part of a team
- Ensure a professional, friendly, and courteous service
- Ensure that health and safety standards are met within the kitchen
The requirements for the Chef Job are:
- Experience as a Chef in a similar position within a professional, busy kitchen environment
- Strong knowledge of HACCP and food safety procedures
- Experience in a variety of cuisines
- Strong attention to detail, ability to multi-task
Benefits of these Chef jobs:
- Hourly rates start from €16 per hour
- Flexible working hours
- Day, Evening, Mid-week, and Weekend hours are all available
- Weekly Wages
- Holiday pay
If you are interested in these Chef Jobs in Cork, or any other jobs on the Excel Recruitment website, please apply via the link below or contact Richard Carey at 021 2038450. All applications are treated in the strictest confidence.
#INDCHEF
Catering Assistant
Excel Recruitment is currently looking for a Catering Assistant in Dublin to join our fast-growing and motivated team.
The ideal candidate for this position would be someone who wishes to explore a variety of different catering businesses across Dublin.
CA Responsibilities:
- Ensuring that workstation is clean
- Preparation of food before service
- Serving food up to the high standard
- Preparation of the workstation for the next day
CA Requirements:
- Working in a rapid environment
- Some experience in food industry
- Good interpersonal skills
- Manual Handling and HACCP (Training /Certification can be provided by Excel Recruitment)
CA Benefits:
- Accrued holiday pay
- Wages paid weekly
- Flexible schedule
- 11 – 12 per hour
The position of Catering Assistant with Excel Recruitment is an ideal job for an individual who wants to work in a kitchen environment and expand their qualifications by exploring different types of service.
If you want to apply for this position, check the Excel Recruitment website.
You can also apply via email: 0873595882
