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Daytime Sous Chef South Dublin

  • Chef Jobs, Hospitality and Events, Hospitality Jobs
  • €30000 - €34000
  • Dublin
  • Full Time
  • Posted 2 weeks ago

The position would involve assisting the Head Chef to manage a busy retail restaurant which is known for its quality, fresh and homemade food offering. This would suit a chef who is looking to move into a daytime role without compromising on food quality. The ideal candidate will have experience in a busy high-volume kitchen

Benefits of our Daytime Sous Chef Job Dublin:

  • Competitive salary for the right candidate
  • Structured daytime working hours
  • Opportunity to express creativity and work with a dedicated team
  • Convenient location in North Dublin, minutes from the M50
  • Excellent quality of food

Requirements of our Daytime Sous Chef Job Dublin:

  • A genuine passion for creating great food
  • Experience in a fast-paced environment
  • Up to date knowledge of current food trends and cooking methods
  • Strong knowledge of HACCP and food safety procedures
  • Natural leadership abilities

If you would like to apply for our Daytime Sous Chef Job Dublin, please attach a CV or call Brian on 01 871 7676. If you are considering your next move or interested in hearing what is out there at the moment, give us a call or visit excelrecruitment.ie

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Excel Recruitment

The Capel Building
Marys Abbey (Just off Capel Street/Abbey Street)
Dublin 7

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